I. Read the following blood test lab reports of four patients:
A. Estimations Patient Value Normal Range
Sugar (Fasting) 120 60 to 100 mgs %
Sugar (Post Prandial) 153 80 to 120 mgs %
Cholesterol 158 Less than 180 mgs/dl
B. Estimations Patient Value Normal Range
Sugar (Fasting) 88 60 to 100 mgs %
Sugar (Post Prandial) 94 80 to 120 mgs %
Cholesterol 162 Less than 180 mgs/dl
C. Estimations Patient Value Normal Range
Sugar (Fasting) 92 60 to 100 mgs %
Sugar (Post Prandial) 104 80 to 120 mgs %
Cholesterol 235 Less than 180 mgs/dl
D. Estimations Patient Value Normal Range
Sugar (Fasting) 137 60 to 100 mgs %
Sugar (Post Prandial) 166 80 to 120 mgs %
Cholesterol 261 Less than 180 mgs/dl
Task: Answer the following questions:
1. Which patient can be termed a diabetic?
2. Which patient runs the risk of heart attack?
3. Which patient is healthy?
4. Which patient needs to have a strict diet regimen?
2 comments:
it is very nice .i like that and it is useful to read and writting
it is very nice .i like that and it is useful to read and writting
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